Our menu is crafted to be shared with good company, we suggest you select a couple from each section and enjoy.

Hiramasa Kingfish, green scud, coconut, laksa oil 24
gf/df

Wagyu tartare, cardamom, coconut, curry leaf + taro 22
gf/df

Moreton Bay squid, green mango, chilli, thai basil + ikan bilis 19
gf

Mooloolaba prawn toast, gochu mayo 15
df

Miang of crispy rice cake, spicy peanut relish, green apple + kaffir 14
gf/df

Black pepper + turmeric school prawns, lime 14
gf/df

Duck pad grapao, green bean, holy basil + fried duck egg 28
gf/df

Fraser Isle Spanner Crab fried rice 29
gf/df

Blackened barra larb, nam jim jaew, roasted cashew + sticky rice 30
df

Whole roasted eggplant, black bean, sesame, spring onion 22
gf/df

'Dad Deaw' pork, pickles, perilla, fresh vermicelli + lemongrass nam pla 27
gf/df

Roast sweet potato salad, cashew sambal, salted coconut + aromatic herbs 24
gf/df

Spring Bay mussels, wok tossed w thai chilli jam + lemongrass 34
gf

Chargrilled chicken, green chilli, sesame, peanut + ginger cream 44
gf/df

Dry spiced Bangalow pork, sour apple, cucumber + mint 39
gf/df

'Crying Tiger' short rib, fried garlic, kaffir + thai basil 44
gf/df

Sri Lankan black pepper curry, coconut braised beef + roasted carrot 40
gf

Aromatic southern Õra King Salmon curry, green tomato, betel leaf + kaffir 41
gf

Thai green chicken curry, apple eggplant, zucchini + thai basil 38
gf

Roast pumpkin massaman curry, chickpea, tofu + snake bean 35
gf

Roti 7.5

Jasmine rice 3

Som tum 14
gf/df

Wok tossed vegetables, oyster sauce, garlic + chilli 15
gf/df

Lime syrup cake, coconut sorbet, pineapple compote, gingerbread crumb + kaffir lime 15

Dragonfruit granita, white chocolate & cardamom mousse, compressed watermelon 13

Lemon sorbet + Yuzushu 14

Condensed milk gelato, espresso 9

+ make it boozey 16
Brookies Mac or Frangelico or Kahlua

*A 15% surcharge will apply on public holidays, thank you for your understanding.

Modern Asian Fusion